Recently, one of our directors, Chris, caught up with Luke Nguyen inside LUA at the new Sydney Fish Market in Glebe.
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This project marks another successful collaboration with our valued client Doltone Hospitality Group, reflecting a shared commitment to quality and innovation.
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Welcome to The Still Room: a new bar and retail experience for Archie Rose.
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Last month, the team were invited to celebrate the opening of the new “Still Room” event space at Archie Rose in Rosebery.
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New project awarded in the vibrant redevelopment of the Sydney Fish Market in Glebe, where we’re proud to be building Luke Nguyen’s brand-new restaurant, LUA.
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We are incredibly proud to have been the builder behind one of Sydney’s most exciting new destinations, Hay St Market.
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